Peach Cobbler Cheesecake
A creamy, indulgent cheesecake with a luscious peach cobbler topping, perfect for any occasion.
Ingredients
- Fresh or canned peaches
- Cream cheese
- Graham crackers
- Sugar, cinnamon, nutmeg
- Butter, eggs, sour cream
Instructions
- Prepare the crust with crushed graham crackers and melted butter.
- Make the cheesecake filling by mixing cream cheese, eggs, sugar, and sour cream.
- Create the peach cobbler topping by combining peaches, sugar, cinnamon, and nutmeg.
- Assemble and layer the crust, filling, and topping.
- Bake and cool before serving.