Description
Quick and easy dessert, no oven required, perfect for caramel lovers.
Ingredients
- Digestive biscuits or graham crackers
- Cream cheese
- Heavy cream
- Caramilk chocolate (melted)
- Optional: caramel sauce, vanilla extract, toppings
Instructions
- Crush biscuits and mix with melted butter to form base.
- Melt Caramilk chocolate gently.
- Mix cream cheese with melted chocolate.
- Whip cream and fold into mixture.
- Layer filling over base.
- Chill for 4-6 hours.
- Garnish and serve.
- Prep Time: 20 minutes
- Category: Dessert
- Cuisine: Western
Nutrition
- Calories: 350
Keywords: Caramilk dessert, easy cheesecake