Stuffed bread is a delightful and versatile dish that combines the comforting goodness of bread with a variety of delicious fillings. This Simple Stuffed Bread Recipe is perfect for beginners and can be easily customized to suit your taste preferences. Whether you’re craving something savory, cheesy, or sweet, this stuffed bread can be adapted to include your favorite ingredients.
This recipe is not only easy to follow but also great for family gatherings, potlucks, or a cozy night in. Imagine pulling apart warm, fluffy bread filled with melted cheese, savory meats, or fresh vegetables. It’s the perfect dish to enjoy as a snack, appetizer, or even a light meal. Let’s get started!
Ingredients:
- 1 loaf of bread (French, Italian, or your choice)
- 1 cup shredded cheese (mozzarella, cheddar, or a blend)
- 1 cup cooked filling (options: diced cooked ham, cooked sausage, sautéed vegetables, or pepperoni)
- 1/2 cup cream cheese, softened (optional, for added creaminess)
- 2 tablespoons fresh herbs (parsley, basil, or chives), chopped
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- 2 tablespoons olive oil or melted butter (for brushing)
- Extra herbs or cheese for topping (optional)
Preparation:
Step 1:
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
Step 2:
Slice the loaf of bread in half lengthwise. Carefully hollow out some of the bread from the inside to create space for the filling. Be sure to leave enough of the outer crust to hold the filling.
Step 3:
In a mixing bowl, combine the shredded cheese, cooked filling of your choice, softened cream cheese (if using), fresh herbs, garlic powder, onion powder, salt, and pepper. Mix until well combined.
Step 4:
Spread the filling evenly into the hollowed-out bread. Press it down slightly to ensure it’s packed in.
Step 5:
Brush the tops of the stuffed bread with olive oil or melted butter, and sprinkle with additional herbs or cheese if desired.
Step 6:
Place the stuffed bread halves on the prepared baking sheet and bake in the preheated oven for 15-20 minutes, or until the bread is golden and the cheese is melted and bubbly.
Step 7:
Remove from the oven and let it cool for a few minutes before slicing into portions. Serve warm and enjoy!
Variation
- Mediterranean Stuffed Bread: Use feta cheese, olives, sun-dried tomatoes, and spinach for a Mediterranean twist.
- Pizza Stuffed Bread: Fill with mozzarella cheese, pepperoni, and marinara sauce for a pizza-inspired version.
- Sweet Stuffed Bread: For a dessert option, fill with cream cheese, cinnamon, and sugar, then top with a drizzle of icing after baking.
COOKING Note:
- Feel free to get creative with your fillings! Almost any combination of meats, cheeses, and vegetables can work in this recipe.
- If you prefer a crunchier crust, you can toast the bread halves lightly before filling them.
Serving Suggestions:
- Serve your stuffed bread as a snack with marinara sauce or ranch dressing for dipping.
- Pair it with a fresh salad for a light meal or as an appetizer at parties.
- Enjoy it as a delicious side dish alongside soups or stews.
Tips:
- Leftover stuffed bread can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.
- You can freeze the stuffed bread before baking. Just thaw and bake as directed when you’re ready to enjoy it.
Prep Time: 10 minutes
Cooking Time: 20 minutes
Total Time: 30 minutes
Nutritional Information (approximate per serving):
- Calories: 320
- Protein: 12g
- Sodium: 600mg
FAQs
Can I use store-bought bread?
Absolutely! Using store-bought bread is a great way to save time. Any type of loaf will work well.
What can I substitute for cheese?
If you’re looking for a dairy-free option, consider using vegan cheese or omitting cheese entirely and focusing on flavorful fillings.
Can I prepare this dish ahead of time?
Yes, you can assemble the stuffed bread and store it in the refrigerator for a few hours before baking. Just be sure to bake it before serving.
What other fillings can I use?
You can use any combination of cooked meats, vegetables, and cheeses. Consider experimenting with different flavors to find your favorite combination!
Conclusion
This Simple Stuffed Bread Recipe is a fantastic way to enjoy the comforting flavors of stuffed bread with minimal effort. With endless filling possibilities, you can create a dish that suits any occasion or craving. Whether you’re entertaining guests or enjoying a cozy night in, this stuffed bread is sure to be a hit.
Gather your ingredients, follow the steps, and indulge in this warm, cheesy delight that’s perfect for sharing. Enjoy your cooking adventure!